Fruit pie

Material:
Jam, or pavidlo (for content)
1 cup yogurt or sour cream
3 cups flour
3 tablespoon sugar
Sugar budra
1/2 cup margarine / butter
1/4 cup salt
2 eggs

Preparation:

Mix together the flour, sugar and salt, add margarine and stir, then add the egg and mouriet. Pour the yogurt, even mouriet. Mozilla dough, insert the bag and store in the refrigerator for about 1 hour.

After the dough yield and gaaprtqelet pkvilmoqril pan so that the dough is thin. Cut the dough rectangle. To prevent a jam in the middle of each slice. (I got it). I broke the egg, the dough piece around atkvipet and tsaus. Then proportional piece of cloth to prevent dough from above and slightly jemian click. The four page dauseret changlit (the wrinkles). The tsamoadughet oil and carefully sliced ​​and Let moikhrakos amoavlet received from all sides (half a minute). Remove the paper and napkins to classify sheperadebuli pie. Let it Cool Down and then moaqaret powder sugar.

Chicken fillet and cut Cubic gavretskhot. Carrots gavasuptavot, gavretskhot and cut small cube.
 Discuss onion, finely cut and gavretskhot. Gadavatarot niorsachqlet of garlic. Gavtalot potatoes, cut gavretskhot and medium-sized cube. Coriander, dill, finely cut parsley.
 Chicken fillet receive up to a medium-sized pot, add enough water to saucepan half full of fire and shemovdgat average .. movkhadot foam during fermentation .10 per minute after ughilis chopped carrots and onions into the pan.
 After 5 minutes, add washed rice to the pot and amouriot miikras .2-3 minutes add sliced ​​potatoes.
 Vkharshot potatoes and rice to boiling. Add chopped dill, coriander, parsley, garlic, vegetable oil, salt, and gadmovdgat amouriot from fire.